FATTY ACID CALCIUM SALTS OF PLANT ORIGIN.
PALMALAC is a 100% plant product that maximizes the output of dairy cattle.
PALMALAC is a product made of fatty acid calcium salts. Its fatty acid profile maximizes its digestibility and stability in the rumen.
The attractive flavor and smell appeal to cattle.
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100% plant product
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Its fatty acid profile maximizes its digestibility and stability in the rumen.
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The attractive flavor and smell appeal to cattle.
The PALMALAC guarantee is provided below.
